Consider looking for related projects for help or ask at the Teahouse. If you are not currently a project participant and wish to help you may still participate in the project or its parent project WikiProject Birds. This status should be changed if collaborative activity resumes.
People who count their chickens before they are hatched, act very wisely, because chickens run about so absurdly that it is impossible to count them accurately...
Welcome to the Poultry task force of WikiProject Birds. This is a group of Wikipedians working together to increase coverage of domestic poultry related topics and work to improve articles that fall within our common interests. Join and begin discussing it with us. Our goal is to see the coverage of poultry breeds, diseases, exhibition, and more improve on Wikipedia and bring further information on poultry to Wikipedia; if this is something you also think is an admirable goal, then you'll fit right in.
The poultry task force aims to make Wikipedia a reliable, neutral source of information on poultry and bring this information to a platform where it is easily accessed by the public. We strive to cooperate together to improve all topics that concern poultry, from breeds and species to diseases, poultry exhibition, usage in cooking, history of domestication and numerous other topics. The scope is vast, so the sooner we get to work the better.
To invite editors to join the project, add the following to a new section on user talk pages: {{subst:WikiProject Poultry invitation}}, which automatically produces the following, (including the talk page section header, the recipient's name and your signature):
Hello, Poultry task force. You are invited to join the poultry task force. Check out the project at WP:POULTRY and feel free to join if interested. ~~~~
Australian Poultry Standard, 2nd edition, published by Victorian Poultry Fanciers Association (Where to find?: Available from most Australian libraries, can be purchased from PSB&EV)
American Standard of Perfection, 2010 Edition, published by American Poultry Association (Where to find?: Available to purchase from American Poultry Association. 1910 edition available online from Archive.org)
British Poultry Standard, 2008 edition, published by Blackwell Publishing (Where to find?: Available to purchase from Poultry Club of Great Britain. Part of it is on google books as a free preview here)
