National Paddy Day
| National Paddy Day | |
|---|---|
 | |
| Observed by | Nepal |
| Type | National |
| Date | 29 June (15 Asaar) |
| Frequency | annual |
National Paddy Day (Nepali: राष्ट्रीय धानरोपाई दिवस, romanized: Rastriya Dhanropai Diwas) is an annual festival in Nepal which marks the beginning of the rice planting season. It is celebrated on the 15th of Ashadh (29 June) every year. The festival is also named Ropain Diwas, Dhan Diwas, and Ashadh Pandra.[1][2] It is celebrated because the farmer have planted the materials e.g rice, lentils, vegetables e.t.c.
The festival usually starts with people making a parade in their village before entering the rice fields.[1] People wear Nepali traditional clothes.[1] According to OnlineKhabar, "Particular responsibilities are shared among men and women. Men plough the field, arrange drain water, level the fields and make fine mud slurry for the plantation".[1] The people splash each other and play in the mud, plant rice seedlings, eat the traditional dish of curd and beaten rice, and sing folk songs.[3] Some communities schedule related cultural programs.[4]
The festival is also popular among tourists who visit Nepal, and hence this festival also forms a part of agrotourism.[1]
History and significance
[edit]According to the cultural norm, 15 Ashadh is "considered as the auspicious day to start rice planting for the year".[5] The date falls during the monsoon season, an optimal time for rice planting.[6] On 14 December 2004, the Nepal Government officially declared Ashadh 15 as National Paddy Day.[5] The celebration takes place under the theme of "Increase rice production for self-sufficiency and prosperity".[7]
The Provincial Assembly of Karnali Province has declared Ashadh 15 to be a public holiday in Karnali Province except for the Jumla District; paddy planting starts on 25 March in Jumla.[8]
Rice contributes to about 7 percent of Nepal's GDP.[9] In 2018, it was estimated that Nepal imports about Rs 25 billion worth of rice.[10]
Foods
[edit]
Curd and beaten rice are traditionally consumed on National Paddy Day.[11] Yoghurt is also served.[12]
Major developments
[edit]A survey by The Himalayan Times in 2020 reported that in many remote areas of Nepal, children were not aware of the festival.[3] In 2020, it was reported that the festival celebration was stale because of the fear of the COVID-19 pandemic and locust infestation.[1]
See also
[edit]
References
[edit]- ^ a b c d e f "Asar 15: Nepali farmers hope for prosperity amid fears of Covid-19, locust attack". OnlineKhabar. Retrieved 29 June 2020.
- ^ Pandey, Pradyumna Raj; Pandey, Hemprabha (2013). "Socio-Economic Development Through Agro- Tourism: A Case Study of Bhaktapur, Nepal". Journal of Agriculture and Environment. 12: 59–66. doi:10.3126/aej.v12i0.7564.
- ^ a b "National Paddy Day". The Himalayan Times. 27 June 2016. Retrieved 29 June 2020.
- ^ "National Paddy Day marked with various events". The Rising Nepal. 30 June 2020. Retrieved 23 July 2020.
- ^ a b "Rice varietal mapping" (PDF). Crop Development Directorate. Retrieved 29 June 2020.
- ^ Bhattarai, Krishna P. (2009). Nepal. Infobase Publishing. ISBN 9781438105239.
- ^ "PM hopeful of mitigating COVID-19 impact on national economy by boosting up paddy production". Khabarhub. 29 June 2020. Retrieved 29 June 2020.
- ^ "Public holiday announced in nine districts in Karnali Province on June 29". My Republica. Retrieved 29 June 2020.
- ^ Deupala, Monika. "Nepal celebrates paddy planting day". Nepali Times. Retrieved 29 June 2020.
- ^ "Will celebrations lead to higher paddy output?". The Himalayan Times. 30 June 2018. Retrieved 29 June 2020.
- ^ Agence France-Presse (30 June 2020). "Playing and planting: Nepal celebrates paddy day". France 24. Retrieved 23 July 2020.
- ^ "National Paddy Day celebrations in photos". kathmandupost.com. Retrieved 29 June 2020.