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User talk:Rhubarb In Custody

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Welcome!

Hello, Rhubarb In Custody, and welcome to Wikipedia! Thank you for your contributions. I hope you like the place and decide to stay. Here are some pages that you might find helpful:

I hope you enjoy editing here and being a Wikipedian! Please sign your messages on discussion pages using four tildes (~~~~); this will automatically insert your username and the date. If you need help, check out Wikipedia:Questions, ask me on my talk page, or ask your question on this page and then place {{helpme}} before the question. Again, welcome! Infrogmation (talk) 12:59, 11 August 2009 (UTC)[reply]

Broccio Passu

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Howdy! With regards to Broccio Passu, the content of the page before the deletion was a word-for-word copy of the text from this cheese.com description, so the information you were after is through the link. GeeJo (t)(c) • 17:38, 11 August 2009 (UTC)[reply]