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This is a draft for content for the Nina Teicholz article


Nina Teicholz
Born (1965-05-07) May 7, 1965 (age 59)
Palo Alto, California, US
Occupation(s)Journalist, Author

Nina Teicholz (born May 7, 1965 in Palo, Alto, California) is an American investigative journalist and author of the 2014 New York Times best-selling book.[1] The Big Fat Surprise: Why Butter, Meat & Cheese Belong in a Healthy Diet.

Life

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She attended Yale and Stanford University where she studied biology and majored in American Studies. She holds a master’s degree from Oxford University.

From 1992 to 1997, she was a reporter for NPR in Latin America, covering business, politics and the arts. From 1998 to 1999, she was a reporter for KQED radio in the San Francisco Bay area.

She has written for various publications including The Wall Street Journal [2], The Washington Post [3], The New York Times [4], The Los Angeles Times [5], CNN.com [6], The Atlantic [7], and Gourmet Magazine [8].

In The Big Fat Surprise, she argues that saturated fats do not cause heart disease and a low-fat diet does not protect against obesity and type 2 diabetes. The book was named one of the Top 10 Non-Fiction Books of 2014 by Wall Street Journal[9] and one of the year's best science books by The Economist. [10]. Teicholz published her research in the British Medical Journal in 2015 [11], and was met with criticism from the Dietary Guidelines for Americans Expert Committee [12]. Her views also drew criticism from medical doctors [13] and nutrition experts. [14]. Despite backlash and requests for retraction, the British Medical Journal stood by its decision to publish Teicholz's work [15].

Teicholz's criticism of current dietary guidelines has received coverage in such publications as Politico [16], Time [17], Beef Magazine [18], The Week [19]. She has been criticized by Marion Nestle, Paulette Goddard Professor, of Nutrition, Food Studies, and Public Health, Emerita, at New York University and author of Food Politics: How the Food Industry Influences Nutrition and Health [20], the Dietary Guideliness Advisory Committee [21], and the Department of Health and Human Services [22].

Teicholz also authored the forward to the 2018 book "What the Fat? Fat’s In, Sugar’s Out: How to Live the Ultimate Low Carb Healthy Fat Lifestyle"[23] by Grant Schofield, Caryn Zinn and Craig Rodger.

Teicholz lives in New York City[24]

Books

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  • The Big Fat Surprise (2014)

References

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  1. ^ Best Sellers: Food and Diet, The New York Times, June 2014 https://www.nytimes.com/books/best-sellers/2014/06/08/food-and-fitness/
  2. ^ "The Last Anti-Fat Crusaders," The Wall Street Journal, October 28, 2014 https://www.wsj.com/articles/nina-teicholz-the-last-anti-fat-crusaders-1414536989
  3. ^ "Outlook's Ninth Annual Spring Cleaning," The Washington Post, April 20, 2017 https://www.washingtonpost.com/graphics/opinions/spring-cleaning-2017/?utm_term=.58e92fa14e9e
  4. ^ "The Government's Bad Diet Advice," The New York Times, February 20, 2015, Opinion https://www.nytimes.com/2015/02/21/opinion/when-the-government-tells-you-what-to-eat.html
  5. ^ “Don’t Believe the American Heart Assn.—butter, steak and coconut oil aren’t likely to kill you,” The Los Angeles Times, July 23, 2017, Editorial Page http://www.latimes.com/opinion/op-ed/la-oe-teicholz-saturated-fat-wont-kill-you-20170723-story.html
  6. ^ "Our Fear of Fat is Melting," CNN.com, September 7, 2014 http://www.cnn.com/2014/09/06/opinion/teicholz-fear-of-dietary-fat-melting/index.html
  7. ^ "The Limits of Sugar Guidelines" The Atlantic, January 17, 2017 https://www.theatlantic.com/health/archive/2017/01/the-limits-of-sugar-guidelines/512045/
  8. ^ "Heart Breaker," Gourmet Magazine, June 2004
  9. ^ "Best Books of 2014," The Wall Street Journal, December 12, 2014, http://graphics.wsj.com/best-books-2014/#wsj-picks
  10. ^ "Best Reads of 2014," The Economist, December 4, 2014, https://www.economist.com/news/books-and-arts/21635446-best-books-2014-were-about-south-china-sea-fall-berlin-wall-kaiser
  11. ^ "The scientific report guiding the US dietary guidelines: is it scientific?" The British Medical Journal, September 23, 2015 http://www.bmj.com/content/351/bmj.h4962
  12. ^ Sam Apple, "What the Government's Dietary Guidelines May Get Wrong, The New Yorker, October 14, 2015 https://www.newyorker.com/tech/elements/what-the-dietary-guidelines-for-americans-may-get-wrong
  13. ^ The Blog, Dr. David Katz, May 5, 2014, | Updated July 5, 2014 https://www.huffingtonpost.com/david-katz-md/diet-and-nutrition_b_5266165.html
  14. ^ "Don't Be Fooled by Big Fat Surprises," Christopher Labos, CBS News, March 2, 2015 http://www.cbc.ca/news/health/don-t-be-fooled-by-big-fat-surprises-fat-is-still-bad-for-you-1.2965140
  15. ^ BMJ Press Release, December 2, 2016 http://www.bmj.com/company/wp-content/uploads/2016/12/the-bmj-US-dietary-correction.pdf
  16. ^ "The money behind the fight over healthy eating," October 10, 2015 https://www.politico.com/story/2015/10/the-money-behind-the-fight-over-healthy-eating-214517
  17. ^ Here's What's Wrong With the U.S. Dietary Guidelines, Report Says" Time Magazine, September 23, 2015 http://time.com/4046810/dietary-guidelines/
  18. ^ "Growing evidence supports many benefits of meat-based diets," Beef Magazine, January 29, 2018 http://www.beefmagazine.com/nutrition/growing-evidence-supports-many-benefits-meat-based-diets
  19. ^ "The glorious return of the egg: Why Uncle Sam is a horrible nutritionist," and The Week, February 12, 2015 http://theweek.com/articles/538871/glorious-return-egg-why-uncle-sam-horriblenutritionist
  20. ^ https://www.foodpolitics.com/about/
  21. ^ "Re: The scientific report guiding the US dietary guidelines: is it scientific," The British Medical Journal, September 23, 2015 http://www.bmj.com/content/351/bmj.h4962/rr-1
  22. ^ reproduced in "How scientific are the US Dietary Guidelines?" Mother Jones, September 24, 2015 https://www.motherjones.com/food/2015/09/how-scientific-are-the-us-dietary-guidelines/
  23. ^ http://www.simonandschuster.com/books/What-the-Fat/Grant-Schofield/9781681882307
  24. ^ https://www.theatlantic.com/author/nina-teicholz/