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User:Izaskungonzalezch/sandbox/References

From Wikipedia, the free encyclopedia

[1] [2] [3] [4]

  1. ^ "Food". Wikipedia.
  2. ^ Child, J. (1968). The French chef cookbook. New York: Knopf. {{cite book}}: |access-date= requires |url= (help)CS1 maint: location missing publisher (link)
  3. ^ "Logran extraer de la soja una proteína capaz de evitar el contagio del sida". No. Health. El Correo. 9 March 2015. {{cite news}}: |access-date= requires |url= (help)
  4. ^ Lewicki, Piotr P. Lewicki (24 June 1997). "Some remarks on rehydration of dried foods". Journal of Food Engineering: 81–87. doi:10.1016/S0260-8774(98)00022-3. {{cite journal}}: |access-date= requires |url= (help)