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Kabak tatlisi is a dessert in Turkish cuisine made from cooked pumpkin that has had sugar sprinkled on it (candied pumpkin). It is usually topped with chopped walnuts. It is a seasonal dessert.[1] The texture resembles taffy.[2]
See also
[edit]References
[edit]- ^ Pumpkin Dessert with Chopped Walnuts: Kabak Tatlısı 6 February 2014 A Seasonal Cook in Turkey
- ^ Turkish Delight, From the Editor May 2014 Afar page 18
External links
[edit]