Template:Did you know nominations/Artocarpus camansi

The following discussion is an archived discussion of the DYK nomination of the article below. Please do not modify this page. Subsequent comments should be made on the appropriate discussion page (such as this nomination's talk page, the article's talk page or Wikipedia talk:Did you know), unless there is consensus to re-open the discussion at this page. No further edits should be made to this page.

The result was: promoted by Panyd^{The muffin is not subtle} 17:08, 27 April 2012 (UTC)

Artocarpus camansi

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... that the seeds of the breadnut Artocarpus camansi from New Guinea taste like chestnuts, and can be processed to make paste, flour, butter or oil?

Comment: Not a self nom. No QPQ review is required per current DYK rules. --PFHLai (talk) 14:42, 21 April 2012 (UTC)

Created/expanded by Alvin.ho.90 (talk). Nominated by PFHLai (talk) at 14:42, 21 April 2012 (UTC)

Article is new enough, long enough, and well-referenced; the hook is supported by an inline citation to a reliable source. Good to go. Chris the Paleontologist (talk • contribs) 17:06, 22 April 2012 (UTC)