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In fact, I followed the original reference provided on the page to the young women's health center, and IT claimed that soy nuts are soybeans roasted and baked. I replaced the erroneous text with the exact wording from the cited page.
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The above discussion, I think, is correcting something that was actually correct, although both citations are now gone; I'm fairly sure soynuts are actually roasted edamame, or soybeans in the "snap" phase. Technically soybeans, yes, but not what most people think of when they think of the beans. Am I wrong? Twin Bird (talk) 17:48, 29 September 2010 (UTC)[reply]