Talk:Sorbitan monostearate

This article is within the scope of WikiProject Food and drink, a collaborative effort to improve the coverage of food and drink related articles on Wikipedia. If you would like to participate, please visit the project page, where you can join the discussion and see a list of open tasks.Food and drinkWikipedia:WikiProject Food and drinkTemplate:WikiProject Food and drinkFood and drink articles

???

This article has not yet received a rating on the project's importance scale.

Food and Drink task list:

To edit this page, select here

Here are some tasks you can do for WikiProject Food and drink:

Help bring these Top Importance articles currently B Status or below up to GA status: Agaricus bisporus (i.e. mushroom), Beef, Bread, Curry, Drink, Food, Ham and eggs, Soy sauce, Sushi, Yogurt
Bring these Top Importance articles currently at GA status up to FA status: Beer, French cuisine, Sugar
Bring these High Importance articles currently at GA status up to FA status: Apple, Burger King, Fish
Participate in project-related deletion discussions.
Delete unrelated trivia sections found in articles. Please review WP:Trivia and WP:Handling trivia to learn how to do this.
Add the {{WikiProject Food and drink}} project banner to food and drink related articles and content to help bring them to the attention of members. For a complete list of banners for WikiProject Food and drink and its child projects, select here.
Provide photographs and images for Category:Wikipedia requested images of food
Consider joining this project's Assessment task force. List any project ideas in this section

Note: These lists are transcluded from the project's tasks pages.

Chemicals Low‑importance

	This article is within the scope of WikiProject Chemicals, a daughter project of WikiProject Chemistry, which aims to improve Wikipedia's coverage of chemicals. To participate, help improve this article or visit the project page for details on the project.ChemicalsWikipedia:WikiProject ChemicalsTemplate:WikiProject Chemicalschemicals articles
Low	This article has been rated as Low-importance on the project's importance scale.

It is requested that a photograph be included in this article to improve its quality.
The external tool WordPress Openverse may be able to locate suitable images on Flickr and other web sites.

Upload

Cetyl alcohol and stearyl alcohol

what is the major difference between cetyl alcohol and stearyl alcohol?—Preceding unsigned comment added by 57.66.44.197 (talk • contribs)

They differ by the length of the carbon chain. Wikipedia has articles for cetyl alcohol and stearyl alcohol which give more detail. -- Ed (Edgar181) 16:35, 7 March 2008 (UTC)[reply]

Discovery

I removed the statement, "It was discovered by Marc Fraser, a Canadian chemist, in 1987" because there are references to sorbitan monostearate in the chemical literature going back to the 1940s. -- Ed (Edgar181) 16:35, 7 March 2008 (UTC)[reply]

WikiProject Food and drink Tagging

This article talk page was automatically added with {{WikiProject Food and drink}} banner as it falls under Category:Food or one of its subcategories. If you find this addition an error, Kindly undo the changes and update the inappropriate categories if needed. The bot was instructed to tagg these articles upon consenus from WikiProject Food and drink. You can find the related request for tagging here . Maximum and carefull attention was done to avoid any wrongly tagging any categories , but mistakes may happen... If you have concerns , please inform on the project talk page -- TinucherianBot (talk) 17:51, 3 July 2008 (UTC)[reply]

The Chinese translations of the term......

--222.67.217.239 (talk) 09:23, 18 March 2010 (UTC)[reply]

Sorbitan monostearate -- Serious Error in Article (Toxicology)

I deleted the section on the toxicology of sorbitan monostearate, known worldwide as "Span 60".

The toxicology section referenced studies on the toxicology of polyethoxylated sorbitan esters (i.e. esters that have been chemically modifed by reacting with the cyclic ether, ethylene oxide, known in the chemical industry as "Tweens"). Polyethoxylated surfactants and polymers are chemically and toxicologically quite distinct from their non-ethoxylated counterparts, including Sorbitan monostearate (the title compound). Although they are manufactured by reacting fatty substances with the carcinogenic -- though economically vital -- ethylene oxide gas, ethoxylated fatty materials are usually milder and less toxic than the non-ethoxylated chemicals.

In any event, Sorbitan monostearate, "Span 60", is toxicologically, chemically, biologically, physically, and economically distinct from "Tween 80" or the other polyethoxylated substances referenced in the toxicology section, no less than water differs from ethyl alcohol or table salt differs from saltpeter. It's a serious scientific error to conflate such distinct substances into one category for toxicological assessment. Contrablue (talk) 23:48, 25 February 2011 (UTC)[reply]

To add to article

Basic information to add to this article: how/from what is it produced? 173.88.246.138 (talk) 17:10, 9 August 2020 (UTC)[reply]