This article is within the scope of WikiProject Food and drink, a collaborative effort to improve the coverage of food and drink related articles on Wikipedia. If you would like to participate, please visit the project page, where you can join the discussion and see a list of open tasks.Food and drinkWikipedia:WikiProject Food and drinkTemplate:WikiProject Food and drinkFood and drink

???

This article has not yet received a rating on the project's importance scale.

Food and Drink task list:

To edit this page, select here

Here are some tasks you can do for WikiProject Food and drink:

Help bring these Top Importance articles currently B Status or below up to GA status: Agaricus bisporus (i.e. mushroom), Beef, Bread, Curry, Drink, Food, Ham and eggs, Soy sauce, Sushi, Yogurt
Bring these Top Importance articles currently at GA status up to FA status: Beer, French cuisine, Sugar
Bring these High Importance articles currently at GA status up to FA status: Apple, Burger King, Fish
Participate in project-related deletion discussions.
Delete unrelated trivia sections found in articles. Please review WP:Trivia and WP:Handling trivia to learn how to do this.
Add the {{WikiProject Food and drink}} project banner to food and drink related articles and content to help bring them to the attention of members. For a complete list of banners for WikiProject Food and drink and its child projects, select here.
Provide photographs and images for Category:Wikipedia requested images of food
Consider joining this project's Assessment task force. List any project ideas in this section

Note: These lists are transcluded from the project's tasks pages.

Foods with great satiety value

Really unsure what this section is about. As of 9/7/2018 here is how the text reads:

Cabbage as it does not contribute much to weight gain.
Milk is considered as one of the rich products for higher satiety value.
Green vegetables has the lowest satiety value when compared to milk and meat.
Liquid foods have high satiating effect for a short period

So, the problems with this section:

it's titled 'foods with the greatest satiety value', but no values are listed, and there is no scale. Also, there has been no discussion about what satiety values mean relative to one another (for instance is a value of 90 significantly different than a value of 85 or 80?).
the cabbage entry mentions weight gain as being related to the satiety score. Is this true?
the milk entry mentions that it is a 'rich product' and this gives the higher satiety value. Please explain this link.
the green vegetables entry list a separate comparison to milk and meat
the liquid foods entry mentions time periods as being important when considering satiety. Should the times periods be listed for the other entries as well?

Would it be possible to make a table of the foods, list their values, then give comments? — Preceding unsigned comment added by 159.178.37.110 (talk) 14:30, 7 September 2018 (UTC)[reply]