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Talk:Leblebi

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This article talk page was automatically added with {{WikiProject Food and drink}} banner as it falls under Category:Food or one of its subcategories. If you find this addition an error, Kindly undo the changes and update the inappropriate categories if needed. The bot was instructed to tagg these articles upon consenus from WikiProject Food and drink. You can find the related request for tagging here . If you have concerns , please inform on the project talk page -- TinucherianBot (talk) 12:37, 3 July 2008 (UTC)[reply]

I feel like roasting chickpeas must have had multiple points of genesis?

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Maybe we should just make this article called "Roasted Chickpeas" and talk about all the different methods and theories regarding origin. — Preceding unsigned comment added by Paolorausch (talkcontribs) 07:15, 22 July 2016 (UTC)[reply]

The title is wrong

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I assure you that we Arabs do not call it (Leblebi), Because this name is specific to the name (Lablabi).

We consider them a type of nut, That's why we call it (Chickpea nuts). 37.236.63.16 (talk) 10:53, 9 June 2024 (UTC)[reply]