This article is within the scope of WikiProject Chemicals, a daughter project of WikiProject Chemistry, which aims to improve Wikipedia's coverage of chemicals. To participate, help improve this article or visit the project page for details on the project.ChemicalsWikipedia:WikiProject ChemicalsTemplate:WikiProject Chemicalschemicals articles
This article is within the scope of WikiProject Molecular Biology, a collaborative effort to improve the coverage of Molecular Biology on Wikipedia. If you would like to participate, please visit the project page, where you can join the discussion and see a list of open tasks.Molecular BiologyWikipedia:WikiProject Molecular BiologyTemplate:WikiProject Molecular BiologyMolecular Biology articles
The sole phrases in this article that are not jargon are "the bacteria that is responsible for tuberculosis infections" and "that are deficient in this enzyme are less lethal than wild-type bacteria". Phrasing like "catecholic intermediate" (which the pipe to Catechol does little to explain to the average reader), "cholesterol catabolism", "iron-dependent extradiol dioxygenase enzyme" & "oxidative ring opening of 3,4-DHSA to 4,9-DSHA" are inappropriate anywhere outside a Biochem text. HrafnTalkStalk(P)07:46, 10 April 2011 (UTC)[reply]
I have worked hard to make this article understandable to a wide audience. While the article could certainly be further improved, I think most people will now understand what this molecule is, how is produced, and why it is important. Please also note that the use of some technical terms are unavoidable and necessary to make this article valuable to a technical audience. Hence there is more than sufficient justification for taking down the technical tag. Boghog (talk) 09:59, 10 April 2011 (UTC)[reply]
The average reader would probably recognise the words "cholesterol" & "tuberculosis" and write the rest off as so much science-babble. A reader with a university-level background in hard sciences would probably recognise it as being about an obscure mechanism in the digestive process of a historically important, and potentially recurrent, disease -- but not get anything much out of the detail. A biochemist would ignore the baby-talk of the article and go straight to the cited papers.