Maskurolhi
Appearance
Maskurolhi is a coconut and tuna chutney[1] eaten with baipen in the Maldives during Ramadan.
References
[edit]- ^ World Tourism Organisation. 2003.Local Food in Tourism Policies Findings of a WTO Secretariat Survey (June-October 2000) and an Annex on the Identification of National Food and Culinary Heritage