Khamis el sakara

Khamis el sakara

Khamis el sakara (Arabic: خميس السكارة) is a Lebanese holiday celebrated by Lebanese Catholics on the last Thursday before Ash Wednesday, marking the start of Lent. It is a day of feasting and indulgence, particularly in alcoholic beverages, traditionally wine, before the 40-day Lenten fast. This tradition allows Christians to finish consuming meat and dairy products before the fasting period begins.

History and Origin

The holiday, also known as "Drunk Thursday" has roots in Christian pre-Lenten celebrations, similar to Mardi Gras, but is unique to Lebanese culture for its timing on Thursday. It is believed to be a local adaptation of Shrove Thursday, a day for preparation before Lent, where indulgence is encouraged to use up rich foods before fasting.

Celebrations

During Khamis el sakara, Lebanese Catholics gather with family and friends to socialize, often in restaurants or homes, enjoying wine and other alcoholic beverages. It is a time to finish meat and dairy, aligning with the tradition of clearing out these items before Lent. While specific dishes are not traditionally tied to the day, it is common to feast on favorite Lebanese foods, such as kibbeh or fattoush, to prepare for the fasting period.

Cultural Significance

Khamis el sakara reflects the communal and festive spirit of Lebanese Christian culture, emphasizing hospitality and celebration before the solemnity of Lent. It is less widely known internationally compared to Mardi Gras but holds significant cultural value in Lebanon, often marked by events with live entertainment, as seen in local celebrations.