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Euryale ferox

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For other uses, see Euryale (disambiguation).

Euryale ferox
Flowering Euryale ferox cultivated in the Botanischer Garten Berlin-Dahlem
Botanical illustration of Euryale ferox from Curtis's Botanical Magazine (1812).
Scientific classification Edit this classification
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Order: Nymphaeales
Family: Nymphaeaceae
Genus: Euryale
Salisb.
Species:
E. ferox
Binomial name
Euryale ferox
Synonyms[2]
  • Anneslea spinosa Andrews
  • Euryale ferox f. ussuriense Regel
  • Euryale indica Planch.

Euryale ferox, commonly known as prickly waterlily,[3] makhana, or Gorgon plant, is a species of water lily found in southern and eastern Asia, and the only extant member of the genus Euryale. The edible seeds, called fox nuts or makhana, are dried,[a] and eaten predominantly in Asia.

Taxonomy

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The species was described by Richard Anthony Salisbury in 1805. It is a member of the water lily family Nymphaeaceae.[2] It is the type species of its genus.[4] The placement in a separate family Euryalaceae J.Agardh, which was proposed by Jacob Georg Agardh in 1858,[5][6] has been rejected.[6][7] Unlike other water lilies, the pollen grains of Euryale have three nuclei.[8]

The genus is named after a mythical Greek Gorgon, Euryale.[9] The specific epithet ferox means fierce or ferocious.[10]

Distribution

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Euryale ferox is a perennial plant native to a range from northern India to Taiwan and far eastern Russia.[11]

Recently, E. ferox has been recorded in Serbia, Europe. It was probably dispersed to Serbia through migrating birds.[12]

Description

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Euryale ferox grows in fresh water ponds, producing flowers with white inner petals and violet outer petals. The leaves are large, round and peltate, often more than a meter (3 feet) across, with a leaf stalk attached in the centre of the lower surface. The leaves are deep green; the leaf veins are purplish. The stems and leaves are covered in sharp prickles. It can be grown in shallow water or rich soil. It does not tolerate shade or cold.[13][14]

  • Surface-floating leaf of Euryale ferox
    Surface-floating leaf of Euryale ferox
  • Euryale ferox Salisb. seedling with scale bar (3 cm) on a white background
    Euryale ferox Salisb. seedling with scale bar (3 cm) on a white background
  • A pond of cultivated Euryale in northern India
    A pond of cultivated Euryale in northern India

Reproduction and genomics

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Self pollination can occur. Pollen is released before the flower opens.[15] The majority of Euryale ferox flowers are cleistogamous, not opening for cross-pollination, though some normally-opening (chasmogamous) flowers do occur.[16]

The chromosome count is n = 29. The genome size is 870.42 Mb.[17] The chloroplast genome is 159930 bp long.[18]

Cultivation

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Fox nuts have traditionally been harvested by diving without breathing equipment to a depth of 8 feet (2.4 m) in freshwater ponds. This is arduous, with skin hazards from mud and the plant's thorns. In the 21st century, the National Research Centre for Makhana has pioneered the plant's cultivation in fields flooded to a depth of 1 foot (0.30 m) which makes production and harvesting easier. The area of land devoted to fox nut production has increased to 87,000 acres (35,000 ha) by 2022. The centre has developed a more productive variety, increasing farm income, and is designing a harvesting machine.[19]

Uses

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Makhana being lightly roasted, ready to eat

The seeds[20] and petioles are used as food.[21] The plant is cultivated for its seeds[22] in lowland ponds in India, China, and Japan. The Chinese have cultivated the plant for centuries.[23] In India, more than 96,000 hectares of Bihar, where it is called Mithila Makhana, were set aside for cultivation of Euryale in 1990–1991.[9] Bihar produces 90% of the world's fox nuts.[22] In the northern and western parts of India, Euryale ferox seeds are often roasted or fried, which causes them to pop like popcorn.[24] These are then eaten, often with a sprinkling of oil and spices. They are also used in other types of cooking, especially to make a porridge or pudding called kheer.[14] The seeds are used in Cantonese soup,[25] in Ayurveda preparations, and in traditional Chinese medicine.[22]

Evidence from archaeobotany indicates that Euryale ferox was a frequently collected wild food source during the Neolithic period in the Yangtze region, with many finds from the sites of Kuahuqiao, Hemudu, and Tianluoshan.[26] The earliest recorded use of E. feroxis from Gesher Benot Ya'aqov, Israel, among artifacts of the Acheulean culture 750–790,000 years ago.[20]

Conservation status

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The species is classified on the Red List of endangered plants in Japan and given the designation "vulnerable".[16][27] It is classified as species of Least Concern (LC) by the IUCN Red List of Threatened Species.[1] However, a population decline on the global scale has been reported.[16] It is classified as vulnerable (VU) in South Korea.[28]

See also

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Notes

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  1. ^ Also called gorgon nut.

References

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  1. ^ a b Zhuang, X. 2011. Euryale ferox. The IUCN Red List of Threatened Species 2011: e.T168756A6535154. https://dx.doi.org/10.2305/IUCN.UK.2011-2.RLTS.T168756A6535154.en. Accessed on 03 August 2023.
  2. ^ a b "Euryale ferox Salisb". Plants of the World Online. Royal Botanic Gardens, Kew. Retrieved 26 July 2023.
  3. ^ Lee, Sangtae; Chang, Kae Sun, eds. (2015). English Names for Korean Native Plants (PDF). Pocheon: Korea National Arboretum. p. 466. ISBN 978-89-97450-98-5. Retrieved 7 March 2019 – via Korea Forest Service.
  4. ^ "Euryale Salisb". Missouri Botanical Garden. Retrieved December 12, 2024.
  5. ^ "Euryalaceae J. Agardh". Missouri Botanical Garden. Retrieved November 22, 2024.
  6. ^ a b Reveal, J. L.; Chase, M. W. (2011). "APG III: Bibliographical information and synonymy of Magnoliidae". Phytotaxa. 19: 71–134.
  7. ^ "Euryalaceae J.Agardh, 1858". Global Biodiversity Information Facility. Retrieved August 6, 2023.
  8. ^ Cronquist, Arthur (1981). An Integrated System of Classification of Flowering Plants. New York: Columbia University Press. p. 111. ISBN 978-0-231-03880-5.
  9. ^ a b Lariushin, Boriss (2012). Solanaceae family. Boriss Lariushin. p. 17. ISBN 978-1478191834.
  10. ^ "Datura ferox". New Zealand Plant Conservation Network. n.d. Retrieved February 2, 2024.
  11. ^ "Euryale ferox Salisb". Royal Botanic Gardens Kew. Retrieved 19 December 2024.
  12. ^ Živković, M.; Pejčić, L.; Paskaš, N.; Bajić, A.; Šipoš, Š.; Perić, R.; Novakovic, B. (February 2023). First recent record of Prickly Waterlily (Euryale ferox) Salisb. (Nymphaeaceae) in freshwaters of Europe. 44th International Association for Danube Research Conference, Krems, Austria.
  13. ^ "Euryale ferox Foxnut, Euryale PFAF Plant Database". pfaf.org. Retrieved 2024-05-30.
  14. ^ a b "Euryale ferox (Foxnut, Gorgon Plant, Makhana, Prickly Water Lily)". North Carolina Extension Gardener Plant Toolbox. Retrieved 2024-05-30.
  15. ^ Povilus, R. A., Losada, J. M., & Friedman, W. E. (2015). "Floral biology and ovule and seed ontogeny of Nymphaea thermarum, a water lily at the brink of extinction with potential as a model system for basal angiosperms." Annals of Botany, 115(2), 211-226.
  16. ^ a b c Imanishi, A.; Imanishi, J. (2014). "Seed dormancy and germination traits of an endangered aquatic plant species, Euryale ferox Salisb.(Nymphaeaceae)" (PDF). Aquatic Botany. 119: 80–83.
  17. ^ Chen, Fei; Liu, Xing; Yu, Cuiwei; Chen, Yuchu; Tang, Haibao; Zhang, Liangsheng (2017). "Water lilies as emerging models for Darwin's abominable mystery" (PDF). Horticulture Research. 4 (1): 17051. Bibcode:2017HorR....417051C. doi:10.1038/hortres.2017.51. PMC 5626932. PMID 28979789.
  18. ^ Guo, Z.; Min, J. (2020). "Characterization the complete chloroplast genome of Euryale ferox (Nymphaeaceae), an medicinal plant species in China". Mitochondrial DNA Part B. 5 (3): 2389–2390. doi:10.1080/23802359.2020.1775516. PMC 7782232.
  19. ^ Gupta, Priti (13 August 2024). "The 'superfood' taking over fields in northern India". BBC. Retrieved 13 August 2024.
  20. ^ a b Goren-Inbarand, N.; Melamed, Y.; Zohar, I.; Akhilesh, K.; Pappu, S. (2014-10-11). "Beneath Still Waters – Multistage Aquatic Exploitation of Euryale ferox (Salisb.) during the Acheulian". Internet Archaeology (37). doi:10.11141/ia.37.1. Retrieved 16 October 2014.
  21. ^ Khapudang, Ringshangphi; Loukrakpam, Lanchenbi Chanu; Jadaun, Sadhana; Sharma, Usha; Siddiqui, Saleem (2024). "Wild Edible and Wetland Plants of Manipur: Their Sustainable Food Usage". Sustainable Food Systems (Volume I). Cham: Springer Nature Switzerland. p. 107–129. doi:10.1007/978-3-031-47122-3_6. ISBN 978-3-031-47121-6.
  22. ^ a b c Flora of China, "Euryale ferox"
  23. ^ Mabberley, D. J. (1987). The Plant-book. Cambridge: Cambridge University Press. ISBN 978-0-521-34060-1.
  24. ^ "Are popped lotus seeds the next popcorn?". Foodnavigator. 25 April 2018. Retrieved 2021-03-18.
  25. ^ Liu, Yujing; et al. (2018). "Plants traditionally used to make Cantonese slow-cooked soup in China". Journal of Ethnobiology and Ethnomedicine. 14 (1): 4. doi:10.1186/s13002-018-0206-y. PMC 5769313. PMID 29334976.
  26. ^ Fuller, D. Q.; Qin, L.; Zheng, Y.; Zhao, Z.; Chen, X.; et al. (2009). "The Domestication Process and Domestication Rate in Rice: Spikelet bases from the Lower Yangtze". Science. 323 (5921): 1607–1610. Bibcode:2009Sci...323.1607F. doi:10.1126/science.1166605. PMID 19299619. S2CID 21357179.
  27. ^ Kumar, Nitish; Rani, Shweta; Kuamr, Gaurav; Kumari, Swati; Singh, Indu Shekhar; Gautam, S.; Choudhary, Binod Kumar (25 October 2018). "Physiological and biochemical responses of Makhana (Euryale ferox) to gamma irradiation". Journal of Biological Physics. 45 (1): 1. doi:10.1007/s10867-018-9511-x. PMC 6408554. PMID 30361812. Retrieved 19 December 2024.
  28. ^ Kim, S. B., ed. (2014). "Korean red list of threatened species" (PDF). National Institute of Biological Resources.

Further reading

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Wikispecies has information related to Euryale (Nymphaeaceae).
Wikimedia Commons has media related to Euryale ferox.
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