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Food Rules: An Eater's Manual

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Food Rules: An Eater's Manual
AuthorMichael Pollan
LanguageEnglish
PublisherPenguin Press
Publication date
December 29, 2009
Publication placeUnited States
Media typePaperback
Pages112
ISBN978-0-14-311638-7
Preceded byIn Defense of Food 
Followed byCooked: A Natural History of Transformation 

Food Rules: An Eater's Manual is a 2009 book by Michael Pollan. It offers 64 rules on eating based on his previous book In Defense of Food in three sections: Eat food, mostly plants, not too much. (Apples are, by his definition, "food", while Twinkies are not, and ice cream is near the line.) The book attributes the "diseases of affluence", to the so-called "Western Diet" of processed meats and food products, and offers its rules as a remedy to the problem.

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