Belliella
| Belliella | |
|---|---|
| Scientific classification | |
| Domain: | |
| Phylum: | |
| Class: | |
| Order: | |
| Family: | |
| Genus: | Belliella Brettar et al. 2004[1]
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| Type species | |
| Belliella baltica[1] | |
| Species | |
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B. aquatica[1] | |
| Synonyms | |
Belliella is a Gram-negative, aerobic, chemoheterotrophic and non-motile bacterial genus from the family of Cyclobacteriaceae.[1][2][3][4]
References
[edit]- ^ a b c d e f g h i Parte, A.C. "Belliella". LPSN.
- ^ a b c "Belliella". www.uniprot.org.
- ^ Parker, Charles Thomas; Garrity, George M (2012). Parker, Charles Thomas; Garrity, George M. (eds.). "Nomenclature Abstract for Belliella Brettar et al. 2004 emend. Kumar et al. 2012". The NamesforLife Abstracts. doi:10.1601/nm.8266.
- ^ Brettar, Ingrid; Christen, Richard; Höfle, Manfred G. (1 January 2015). "Belliella". Bergey's Manual of Systematics of Archaea and Bacteria. John Wiley & Sons, Ltd: 1–4. doi:10.1002/9781118960608.gbm00255. ISBN 9781118960608.
Further reading
[edit]- Brettar, I; Christen, R; Höfle, MG (January 2004). "Belliella baltica gen. nov., sp. nov., a novel marine bacterium of the Cytophaga-Flavobacterium-Bacteroides group isolated from surface water of the central Baltic Sea". International Journal of Systematic and Evolutionary Microbiology. 54 (Pt 1): 65–70. doi:10.1099/ijs.0.02752-0. PMID 14742460.
- Akhwale, JK; Göker, M; Rohde, M; Schumann, P; Klenk, HP; Boga, HI (February 2015). "Belliella kenyensis sp. nov., isolated from an alkaline lake". International Journal of Systematic and Evolutionary Microbiology. 65 (Pt 2): 457–62. doi:10.1099/ijs.0.066951-0. hdl:10033/346451. PMID 25385994.
- Arun, AB; Young, CC; Chen, WM; Hung, MH; Lai, WA; Chou, JH; Rekha, PD; Shen, FT; Su, SP (October 2009). "Belliella pelovolcani sp. nov., isolated from a mud-volcano in Taiwan". International Journal of Systematic and Evolutionary Microbiology. 59 (Pt 10): 2534–7. doi:10.1099/ijs.0.009753-0. PMID 19622643.
- George M., Garrity (2011). Bergey's manual of systematic bacteriology (2nd ed.). New York: Springer Science + Business Media. ISBN 978-0-387-68572-4.
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