Talk:Peloursin
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[edit]The comment(s) below were originally left at Talk:Peloursin/Comments, and are posted here for posterity. Following several discussions in past years, these subpages are now deprecated. The comments may be irrelevant or outdated; if so, please feel free to remove this section.
According to appellationamerica.com, which lists every winery and every winegrape grown in North America, there is no pure Peloursin in California or any other part of North America. It is, however, included in blends from David Coffaro Vineyards of Dry Creek in Sonoma County, California. DNA testing in Carol Meredith's lab at UC Davis confirmed the grape's identity.71.131.18.45 (talk) 19:42, 2 November 2008 (UTC)Clark Smith, winesmith@ap.net |
Last edited at 19:42, 2 November 2008 (UTC). Substituted at 02:34, 30 April 2016 (UTC)