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American Society of Brewing Chemists

From Wikipedia, the free encyclopedia
American Society of Brewing Chemists
AbbreviationASBC
Formation1934
Legal statusNon-profit company
PurposeTo improve and bring uniformity to the brewing industry on a technical level.
Location
  • 3340 Pilot Knob Road St. Paul, MN 55121 USA
President
Scott Britton
Websitewww.asbcnet.org

The American Society of Brewing Chemists (ASBC) is a professional organization of scientists and technical professionals in the brewing, malting, and allied industries. It publishes a journal, the Journal of the American Society of Brewing Chemists.

Multiple books have used data conducted by the ASBC.

Rebecca Newman, one of past presidents of the organization, was a member of the Master Brewers Association of the Americas. Newman also worked for various breweries, like Anheuser-Busch and Boston Brewing Company. She became the quality manager of the Summit Brewing Company (St. Paul) in December 2015.[1]

References

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  1. ^ "On the Move". Minneapolis Star Tribune. December 14, 2015. p. D.4. ISSN 0895-2825. ProQuest 1748666132.
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