File:Karjalanpiirakka with egg butter.jpg
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Summary
| Description |
Deutsch: Ein aus Roggenmehl hergestelltes und mit herzhaftem Milchreis gefülltes, schiff-förmiges Gebäck aus der Region Karelien, das besonders gut mit einer mit gekochten Eiern gemischten Butter schmeckt.
English: A pasty made of a rye pastry shell filled with a savory milk pudding and shaped into a boat-like shape. It tastes especially good when served with butter mixed with boiled eggs. |
| Date | |
| Source | Own work |
| Author | Olivia Fries |
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 16:04, 2 December 2022 | | 4,032 × 3,024 (16.93 MB) | Olivia Fries | Uploaded own work with UploadWizard |
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